Bertolli Shrimp Scampi & Linguine 22 Oz

$ 12.29

In stock

SKU: FOST 00031000671020

Shrimp with linguine and bell peppers in a creamy garlic sauce. No artificial flavors. Per 1 Cup: 320 calories; 7 g sat. fat (35% DV); 750 mg sodium (33% DV); 4 g total sugars. No artificial colors. Since 1865. Effortlessly crafted with high quality ingredients. Crafted with real butter and cream. Italian inspired recipes since 1865. Rooted in Italian tradition: Tender seafood served over pasta with a dash of butter and cream is beloved along the coast of Italy. Our recipe uses shrimp cooked in white wine, garlic and onion and tossed with bell peppers and sliced garlic – yes, with butter and cream, too. SmartLabel: Scan for more food information. Questions or comments, visit us at or call 1-800-418-2302.


serving per container
Serving size
(1 cup)

Amount per 1 cup

% DV
19% Total Fat 15g
0% Trans Fat 0.5g
33% Cholesterol 100mg
33% Sodium 750mg
13% Total Carbs 35g
0% Protein 10g
6% calcium 90mg
8% iron 1.3mg
4% potassium 220mg
0% vitamin d
about 2.5 serving per container
Serving size
(1 container)

Amount per 1 container

% DV
54% Total Fat 42g
0% Trans Fat 1g
90% Cholesterol 270mg
89% Sodium 2050mg
35% Total Carbs 95g
0% Protein 28g
20% calcium 240mg
20% iron 3.5mg
15% potassium 600mg
0% vitamin d


Sauce (Water, Salted White Wine, Salt, Sulfur dioxide,(Preservatives), Butter (Cream, Salt), Cream, Soybean Oil, Wheat Flour, Onions, Spices, Salt, Garlic Powder), Cooked Pasta (Water, Durum Wheat Semolina, Eggs, Sunflower Oil), Red Bell Peppers, Cooked Shrimp (Shrimp, Water, Sodium Tripolyphosphate [to Retain Moisture], Salt), Garlic.


Cook thoroughly. Ready in 11 minutes. Pour meal into a large nonstick skillet. Cover and cook over medium-high heat 8 minutes, stirring occasionally. Uncover and continue cooking 3 minutes, stirring frequently, until sauce is thickened. Check that food is cooked thoroughly. Careful, it’s hot! Serve and enjoy! For Food Safety & Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions.
Keep frozen

Shopping Cart 0
No products in the cart.