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Three for the win! Omega, flax & fiber are a winning combination. Together they bake into bread that’s delicious, hearty and gluten free too. With every new bread, we’re redefining what’s possible for gluten free. We think you’ll like it.
NUTRITION
|
7 servings per container
Serving size
(2 slices)
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|
|
Amount per 2 slices Calories
150
|
| % DV* | |
| 8% | Total Fat 6g |
| 12% | Sodium 270mg |
| 9% | Total Carbs 24g |
| 0% | Protein 5g |
| 4% | calcium 50mg |
| 4% | iron 0.6mg |
| 2% | potassium 130mg |
| 0% | vitamin d |
| * Contains: egg. | |
INGREDENT
Water, Brown Rice Flour, Tapioca Starch, Resistant Corn Starch, Egg Whites, Canola Oil, Flax Seed Meal, Chia Seeds, Invert Cane Sugar, Flax Seed, Yeast, Cane Sugar, Inulin, Citrus Fiber, Sorghum Grain, Apple Cider Vinegar, Millet, Molasses, Salt, Gum (Xanthan Gum, Sodium Alginate, Guar Gum), Cultured Brown Rice, Brown Rice, Modified Cellulose, Enzymes.
DIRECTIONS
For best use, thaw and use within 7 days. Thawing will aid in separating slices.
